Gujiya Dipped in Sugar Syrup

Gujiya is a rich and delicious Indian sweet that is often made during festivities, to add more flavour to the festival. With khoya, coconut and dry fruits, this sweet certainly lets you enjoy various tastes in every single bite. So, relish these delicacies by preparing them at your home with these simple steps.

Click here to read the step by step method of preparation of Gujiya Dipped in Sugar Syrup

Thandai

Thandai, a popular Indian drink, becomes all the more popular during the Holi festival. As the wonderful festival of colours is only a few days away, we help you get all the information you need when it comes to preparing this mouth-watering drink at your home. Follow these simple steps to make that amazing Thandai!

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Papdi

If you are a Papdi Chaat lover, then you would be glad to know that we are sharing a simple recipe to prepare crunchy and flavourful papdis at your home. Just keep the ingredients ready and follow the east steps to have mouth-watering papdis. Serve them as a tea time snack with friends and family, or enjoy these in your favourite chaat!

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Malpua

Malpua is just what you need to enjoy a chilly winter day. With the amazing aromas of sugar, mawa, saunf, and saffron, the dish is something every sweet lover would enjoy to the core. Prepare these rich pancakes at your home with this easy recipe from the Mother’s Zone kitchen.

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Dahi Vada Recipe

A popular snack in India – Dahi Vada is a favourite of many! With a spicy and sweet taste, this snack is a must try for everyone who loves the different varieties of Indian chaat. Go through this recipe and learn how you can make this amazing snack at your home, without any difficulty!

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Gujiya

Gujia a fried sweet recipe in the shape of a dumpling filled with an aromatic nuts mixture. This is a popular sweet dish of North India particularly Uttar Pradesh, Bihar, Madhya Pradesh and Rajasthan but now made all over India as a festival sweet.

Click here to read the step by step method of preparation of Gujiya